We be jammin’!

Alright, this review comes directly from a presenter’s recommendation and no personal experience, so no photos, sorry.

What: The Windjammer Restaurant
Where: South Burlington, VT
Why: This place has a salad bar that could rival one of my all time favorites: The Library II in Voorhees, NJ (Cherry Hill).

The photos from their website make this place look real cozy, but maybe a little too swanky if you’re saving your per diem for a weekend rager in Vegas. Currently ranking 4/5 stars (only 42 reviews) on Yelp, it seems like the experience could be worth the hype. I’ve been told to do Happy Hour upstairs at the bar for cheap eats. It’s called the Upper Deck…hehe.

Overall, Barb Blanke tells me it’s great food for an inexpensive price. She’s one of my favorite presenters, so take her word for it.

[ official site ]  [ Yelp ]

P.S. They’ve got a hotel and conference center attached, so try and convince Logistics to start booking there.

Dinosaur Bar-B-Que, 4th location

If you’ve paid attention to this blog long enough, you’ll know that Dinosaur Bar-B-Que, a small NY-based chain of BBQ restaurants, made an early appearance and hasn’t quit since. Welcome to the fourth installment of this restaurant’s ever-growing list of locations: Troy, NY.

Just outside of Albany proper, this location backs up to the Hudson River in downtown Troy and is right next to the town’s Riverfront Park, so if  the weather’s nice, it makes for some pretty good views. Plenty of seating, bar space, and good music to go around.

 

 

 

 

These places have consistently good food, a good selection craft beers (including their home-made brews as well), and plenty of atmosphere and attitude to go around. The Honey Hush cornbread and mac ’n’ cheese is to die for.

At the time of my last visit, the Troy location was the most recent addition to the chain, but now they’re in Newark, NJ and Stamford, CT as well. In my time with BER, I made it a point to visit all the locations, but now have those last two to add to my list, damn. You, however, are still traveling on company dime and I highly recommend stuffing your face full of this sweet, sweet meat.

Whether you saddle up to the bar, find a seat on the (hopefully) sunny patio, or cram into a corner somewhere, you gotta’ find some time to fit Dino into your schedule. Yet another great place to take your presenter(s) and unwind after a long evening on the road.

Check out reviews for some of the other Dino Bar-B-Que locations here on the blog.

Elmo’s

I think there are too many Big Bird jokes to make here…

One evening at the Ramada – Amherst with a rumbling in my belly, I sought out some authentic Buffalo wings. After a quick stop by the hotel’s front desk and perusal of some online reviews, I decided on Elmo’s Bar & Restaurant. If you’re a fowl connoisseur, you probably know that the original Buffalo wing is fabled to have been created at a place called Anchor Bar by owner Teressa Lenz as a late-night drunk munchy for her son and his friends. Many claim Anchor Bar to still have the best wings in Buffalo, but some also claim a place called Duffy’s.
From what I heard and tasted, however, the best chicken wings in Buffalo are actually served at Elmo’s.

Cooks at Elmo’s prepare their wings with the B.F.G. method. Brining, Frying, and Grilling these wings gives them their unique flavor and texture. Moist, chewy meat (and lots of it) meets your mouth while still being covered in an outer layer of crunchy, crispy skin. Pictured above are the honey mustard wings with a side of bleu cheese.

If you’re feeling frisky and/or have a fridge in your hotel room, try the special: a double portion of wings + pitcher of beer = little over $20.

The ambiance and look of this place couldn’t matter less; it’s a divey kind of place with TVs to watch The Game on. Eat at the bar or get the wings to go. Your taste buds won’t regret it.

[ website ] – [ yelp ]

You better scream for this cream!

[thanks, sister]

In Denver there is the best damn ice cream you will ever eat. Period.

Enter, Little Man Ice Cream.

Locally-owned and operated in the Highland neighborhood, Little Man Ice Cream opened on the 4th of July, 2008 and has been serving tasty, unique frozen cream one scoop at a time ever since. The building is shaped like a giant milk can, there’s plenty of outdoor seating (and even a few window seats), and a slide down to the store next door for the little ones. The variety of flavors is in constant rotation and each one is as delicious as the last, this even includes their selections of gelato and sorbet!

Little Man is constantly playing host to a variety of events like pumpkin carvings for Halloween, 4th of July parties (also their birthday), and even adults only YouTube nights. Heck, even you lactose intolerants can head over and throw down an extra $0.50 for some Lactaid!

From day one, Little Man has participated in a self-created program called “Scoop for Scoop,” which donates one scoop of rice to hunger- and poverty-stricken folks worldwide for each scoop of ice cream they sell.

Do yourself a favor and get your butt over to Little Man for a tasty little treat. Even if it’s snowing.

[ website ] – [ yelp ]

A Slice Above, Cleveland, OH

If you knew me, you’d know that it pains me not to have photographic evidence of a good meal. Especially when I know that I’ll be posting about it later here on the blog. Well, it happened. I ate some coma-inducing, stomach-filling pizza and got so caught up in things that I forgot to grab the camera. That’s really saying something.

Less than 3 miles from the Cleveland airport Crowne Plaza is A Slice Above Pizza.
Yup, the name really does say it all!

Tons of unique topping combinations, five types of crust to choose from, a few different sauces, homemade ice cream, and even “take and bake” pizzas (baking tray included). Holy cow, what more could you ask for from a tiny little take-out-or-delivery pizza joint?

I took a hint from a Yelp review by Lisa S. and chose one of the staff favorites, the “Honey Bee.” With a real honey base, pieces of ham, big bacon strips (not crumbles), sharp white cheddar, and mozzarella, this pizza was finger-lickin’ good.

[website]    [yelp]

Meat so soft you could drink it…

Maybe it was because I was halfway into my flight of beer samples, but when my server asked if everything tasted okay, I responded with, “Words cannot describe the happiness in my mouth right now.”

That right there should be more than enough to convince you carnivores out there to step into Champaign, IL’s Black Dog Smoke & Ale House. Not far from either Holiday Inn that we use (albeit a little farther from the Stoney Creek Inn), Black Dog is in downtown Champaign and is almost a literal hole in the wall; I drove past it twice on the first visit. It’s a barbeque joint in a small college town that can’t be missed.

• Killer barbeque that melts in your mouth? Check.
• Always packed with locals? Check.
• To-die-for cornbread? Check.
• Home-made infused tequilas? Check.
• Rotating cast of seven craft brews on tap? Check.
• A 7-sample flight of those tap beers for only $12? Check!

[facebook page]   [yelp]   [map]

Get to the Greek

As with a few of the hotels we visit, the Holiday Inn & Suites in Columbia North has no in-house food options for lunch and the only restaurants within walking distance are Waffle House and some chain steakhouse. For your sake, I hope you have access to a car because there’s no hotel shuttle. We only drive to Columbia from Raleigh or Atlanta, each of which is over three and a half hours.

Anyway, inspired by my presenter’s craving for a Greek salad, I get on the trusty ol’ Yelp and find the closest Greek eatery is this place called Nick’s Gyros & Subs #3. I get a taxi from the hotel and start telling my driver where to go, but before I can even finish telling him, he pulls down a menu for this joint and exclaims, “Man! That is my PLACE!”

The place is less than two miles from the hotel and looks to be in what could easily pass for an old Wendy’s building. They specialize in Greek food, but serve a little of everything: Italian, seafood, burgers, rice & beans, salads, and whatever. All at very reasonable prices and with pretty quick service, so just keep the meter running.

Great food, many options, cheap, and an obvious favorite of the locals makes this an obvious choice. Oh, and they’re open until 2 a.m. every night except Friday and Saturday when they’re open ‘til 4 a.m.

[yelp]